John G. Gibbons, Associate Professor, Dept. Food Science, University of Massachusetts Amherst
online @ 11:00:00
Presenter Info: https://www.umass.edu/food-science/faculty/john-gibbons
Webinar: https://uwmadison.zoom.us/meeting/register/tJEodeqhrz4oGNdPfesXlZSs3SQtQ9c3m7D0
Kara Mikkelson, Director of Food Safety, Chemstation
online @ 11:00:00
Webinar: https://uwmadison.zoom.us/meeting/register/tJIkf-CprTwjGt2HjZ79JEb2xe8tSBiu_Yr6
date_range Calendar file (ics)
Hilario Mantovani, Assistant Professor, Dept. Animal & Dairy Sciences, UW-Madison
online @ 11:00:00
Presenter Info: https://andysci.wisc.edu/directory/hilario-c-mantovani/
Webinar: https://uwmadison.zoom.us/meeting/register/tJYkceCsrD4vEtUo3NxzcmFxjI8kY3_As7hk
date_range Calendar file (ics)
Neriman Yilmaz, Senior Post-Doctoral Fellow, South African University of Pretoria Forestry and Agricultural Biotechnology Institute
205 Babcock Hall @ 11:00:00
Presenter Info: https://www.fabinet.up.ac.za/index.php/people-profile?profile=1296
Francisco Diez-Gonzalez, Professor and Director, Center for Food Safety, University of Georgia
online @ 11:00:00
Presenter Info: https://cfs.caes.uga.edu/people/faculty/francisco-diez-gonzalez.html