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Upcoming Seminars

Jul 27, 2021

2021 FRI Summer Undergraduate Research Symposium

Click here to view the schedule

Please note that due to capacity limits in the presentation room, only faculty and lab members may join in person.

online @ 09:00:00


date_range Calendar file (ics)

Past Seminars

Apr 27, 2021

What do Entamoeba histolytica, Lactobacillus reuteri and Salmonella enterica have in common?

Carolina Mendoza Cavazos, FRI Foster Fellowship recipient; Vicky Lason, FRI Deibel Food Safety Fellowship recipient; and Shenwei Zhang, Deibel Probiotic Research Fellowship recipient

online @ 11:00:00

Apr 13, 2021

Introduction to the Sustainable Livestock Systems Collaborative at Colorado State University

Kim Stackhouse-Lawson, Director, Colorado State Sustainable Livestock Systems Collaborative

online @ 11:00:00

Presenter Info:

Mar 16, 2021

African swine fever: What to expect

Paul Sundberg, Executive Director, Swine Health Information Center

online @ 11:00:00

Mar 02, 2021

Allergen removal and transfer in a retail food-service establishment

Binaifer Bedford, Research Scientist/ORISE Research Fellow, FDA

online @ 11:00:00

Presenter Info:

Feb 16, 2021

Recent developments in non-thermal destruction of foodborne pathogens

Brendan Niemira, Research Leader, USDA Food Safety and Intervention Technologies Research

online @ 11:00:00

Presenter Info:

Aspire BakeriesCampbell Soup CompanyCoca-ColaFonterraGeneral MillsGreat Lakes CheeseHormel Foods (Jennie-O Turkey Store)KerryKraft Foods (Oscar Mayer Foods)Leprino FoodsOSIPepsiCoSchreiber FoodsSugar CreekSwift Prepared FoodsTyson