Byron Brehm-Stecher, Associate Professor, Rapid Microbial Detection and Control Laboratory, Iowa State University, Department of Food Science and Human Nutrition
205 Babcock Hall @ 11:00:00
Presenter Info: https://www.micro.iastate.edu/people/byron-brehm-stecher
Eric Brown, Director, Division of Food Safety Genomics, Office of Applied Microbiology and Technology, Human Foods Program, FDA
Due to technical difficulties, this webinar has been canceled.
online only @ 11:00:00
Presenter Info: https://www.fda.gov/food/whole-genome-sequencing-wgs-program/whole-genome-sequencing-researchers#Eric_Brown
Wendy Bedale, FRI science writer, and Andy Milkowski, Adjunct Professor, UW Meat Science & Animal Biologics Discovery, and FRI executive committee member
Webinar presented and sponsored by the American Meat Science Association and the Meat Institute
online only @ 01:00:00
Webinar: https://meatscience-org.zoom.us/webinar/register/WN_mFO7QXlkSYaIjo28s1EkNQ#/registration
Matt Stasiewicz, Associate Professor of Applied Food Safety, University of Illinois Urbana-Champaign
online only @ 11:00:00
Presenter Info: https://fshn.illinois.edu/directory/mstasie
Keith Poulsen, Director of the Wisconsin Veterinary Diagnostic Laboratory, FRI Affiliated Faculty
online only @ 11:00:00
Presenter Info: https://www.vetmed.wisc.edu/people/poulsenk/
2024 participants in the FRI Summer Undergraduate Research Program in Food Safety will present their final research. Click here to view the presentation schedule.
6201 Microbial Sciences @ 09:00:00
Evan Chrisler, awardee of the 2023 Robert H. and Carol L. Deibel Distinguished Graduate Fellowship in Probiotic Research
online @ 01:00:00
Hilario Mantovani, Assistant Professor, Dept. Animal & Dairy Sciences, UW-Madison
online @ 11:00:00
Presenter Info: https://andysci.wisc.edu/directory/hilario-c-mantovani/
Kara Mikkelson, Director of Food Safety, Chemstation
online @ 11:00:00
John G. Gibbons, Associate Professor, Dept. Food Science, University of Massachusetts Amherst
online @ 11:00:00
Presenter Info: https://www.umass.edu/food-science/faculty/john-gibbons
Neriman Yilmaz, Senior Post-Doctoral Fellow, South African University of Pretoria Forestry and Agricultural Biotechnology Institute
205 Babcock Hall @ 11:00:00
Presenter Info: https://www.fabinet.up.ac.za/index.php/people-profile?profile=1296
Francisco Diez-Gonzalez, Professor and Director, Center for Food Safety, University of Georgia
online @ 11:00:00
Presenter Info: https://cfs.caes.uga.edu/people/faculty/francisco-diez-gonzalez.html
