2024 participants in the FRI Summer Undergraduate Research Program in Food Safety will present their final research. Click here to view the presentation schedule.
6201 Microbial Sciences @ 09:00:00
Webinar: https://uwmadison.zoom.us/meeting/register/tJIvce6srjkiHdbLgh439UAkr8eMoZDvOhq5
Evan Chrisler, awardee of the 2023 Robert H. and Carol L. Deibel Distinguished Graduate Fellowship in Probiotic Research
online @ 01:00:00
Hilario Mantovani, Assistant Professor, Dept. Animal & Dairy Sciences, UW-Madison
online @ 11:00:00
Presenter Info: https://andysci.wisc.edu/directory/hilario-c-mantovani/
Kara Mikkelson, Director of Food Safety, Chemstation
online @ 11:00:00
John G. Gibbons, Associate Professor, Dept. Food Science, University of Massachusetts Amherst
online @ 11:00:00
Presenter Info: https://www.umass.edu/food-science/faculty/john-gibbons
Neriman Yilmaz, Senior Post-Doctoral Fellow, South African University of Pretoria Forestry and Agricultural Biotechnology Institute
205 Babcock Hall @ 11:00:00
Presenter Info: https://www.fabinet.up.ac.za/index.php/people-profile?profile=1296
Francisco Diez-Gonzalez, Professor and Director, Center for Food Safety, University of Georgia
online @ 11:00:00
Presenter Info: https://cfs.caes.uga.edu/people/faculty/francisco-diez-gonzalez.html
