IMPORTANT
For the latest updates on UW–Madison plans and responses related to the COVID-19 pandemic, visit covid19.wisc.edu.

Upcoming Seminars

Apr 27, 2021

What do Entamoeba histolytica, Lactobacillus reuteri and Salmonella enterica have in common?

Carolina Mendoza Cavazos, FRI Foster Fellowship recipient; Vicky Lason, FRI Deibel Food Safety Fellowship recipient; and Shenwei Zhang, Deibel Probiotic Research Fellowship recipient

online @ 11:00:00

Webinar: https://register.gotowebinar.com/register/6066278741737566733

date_range Calendar file (ics)

Past Seminars

Apr 13, 2021

Introduction to the Sustainable Livestock Systems Collaborative at Colorado State University

Kim Stackhouse-Lawson, Director, Colorado State Sustainable Livestock Systems Collaborative

online @ 11:00:00

Presenter Info: https://agsci.source.colostate.edu/kim-stackhouse-lawson-named-first-director-of-sustainable-livestock-systems-collaborative/

Mar 16, 2021

African swine fever: What to expect

Paul Sundberg, Executive Director, Swine Health Information Center

online @ 11:00:00

Mar 02, 2021

Allergen removal and transfer in a retail food-service establishment

Binaifer Bedford, Research Scientist/ORISE Research Fellow, FDA

online @ 11:00:00

Presenter Info: https://www.ifsh.iit.edu/staff/binu-bedford

Feb 16, 2021

Recent developments in non-thermal destruction of foodborne pathogens

Brendan Niemira, Research Leader, USDA Food Safety and Intervention Technologies Research

online @ 11:00:00

Presenter Info: https://www.ars.usda.gov/people-locations/person?person-id=43393

ARYZTACampbell Soup CompanyCoca-ColaFonterraGeneral MillsGreat Lakes CheeseHormel Foods (Jennie-O Turkey Store)KerryKraft Foods (Oscar Mayer Foods)Leprino FoodsOSIPepsiCoSchreiber FoodsSugar CreekSwift Prepared FoodsTyson