IMPORTANT
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Student Information

Undergraduate Student Opportunities

FRI Undergraduate Research Program in Food Safety

Each summer, FRI supports talented UW–Madison undergraduate students seeking a B.S. degree as FRI Research Scholars. These Summer Scholars train in the research laboratory of an FRI mentor and learn about current food safety issues through weekly seminars.

2022 summer program applications are being accepted through February 11, 2022. Download the flyer for more information on how to apply. Click here to download the Instructor Evaluation Form. Contact Adam Borger at adam.borger@wisc.edu for more information.

Past Trainees and Projects

For more information about the FRI Undergraduate Research Program, contact Adam Borger at adam.borger@wisc.edu or 608-263-7062.

Graduate Student Opportunities

The Food Research Institute does not directly grant degrees, but graduate students can study to earn the M.S. or Ph.D. degree under FRI faculty from these departments and programs:

Graduate admissions at the University of Wisconsin-Madison

Aspire BakeriesCampbell Soup CompanyCoca-ColaFonterraGeneral MillsGreat LakesHormel Foods (Jennie-O Turkey Store)KerryKraft Foods (Oscar Mayer Foods)OSIPepsiCoSchreiber FoodsSugar CreekSwift Prepared FoodsTyson