JP van Pijkeren

Image of JP van Pijkeren, Associate Professor, Food Science

Research Focus

We work at the interface of industry and medicine. While we have completed projects with various lactic acid bacteria, most of our research focuses on Limosilactobacillus reuteri, until recently known as Lactobacillus reuteri. L. reuteri is an important gut symbiont, and select strains have demonstrated health-promoting, i.e., probiotic, properties. The ultimate goal of our research program is to understand probiotic mechanisms towards the development of next-generation probiotics.

For many years, we have invested in developing genetic tools for use in L. reuteri and other lactic acid bacteria. As a consequence, our laboratory is at the forefront of lactic acid bacteria genome editing. These genome editing tools place us in the exciting position to pursue research in the following areas:

(1) to unravel the molecular underpinnings by which probiotic bacteria interact with the vertebrate host;
(2) to unravel the tripartite interplay between diet, a probiotic, and its bacteriophages;
(3) to develop probiotic bacteria as therapeutic delivery vehicles.

Recent Publications

Meijun Zeng, Jee-Hwan Oh, Jan-Peter van Pijkeren, Xuejun Pan 2025. Synthesis of potential prebiotic oligosaccharides with diverse glycosidic linkages from corn stover via simultaneous hydrolysis and glycosylation. Bioresource technology
Fukang She, Brent W Anderson, Daven B Khana, Shenwei Zhang, Wieland Steinchen, Danny K Fung, Nathalie G Lesser, Lauren N Lucas, David M Stevenson, Theresa J Astmann, Gert Bange, Jan-Peter van Pijkeren, Daniel Amador-Noguez, Jue D Wang 2025. Allosteric regulation of pyruvate kinase enables efficient and robust gluconeogenesis by preventing metabolic conflicts and carbon overflow. mSystems
Fukang She, Brent W Anderson, Daven B Khana, Shenwei Zhang, Wieland Steinchen, Danny K Fung, Lauren N Lucas, Nathalie G Lesser, David M Stevenson, Theresa J Astmann, Gert Bange, Jan-Peter van Pijkeren, Daniel Amador-Noguez, Jue D Wang 2024. Allosteric Regulation of Pyruvate Kinase Enables Efficient and Robust Gluconeogenesis by Preventing Metabolic Conflicts and Carbon Overflow. bioRxiv : the preprint server for biology
Diala F Hamade, Michael W Epperly, Renee Fisher, Wen Hou, Donna Shields, Jan-Peter van Pijkeren, Brian J Leibowitz, Lan G Coffman, Hong Wang, M Saiful Huq, Ziyu Huang, Claude J Rogers, Anda M Vlad, Joel S Greenberger, Amitava Mukherjee 2024. Genetically Engineered Probiotic Limosilactobacillus reuteri Releasing IL-22 (LR-IL-22) Modifies the Tumor Microenvironment, Enabling Irradiation in Ovarian Cancer. Cancers
Meijun Zeng, Jee-Hwan Oh, Jan-Peter van Pijkeren, Xuejun Pan 2023. Selective utilization of gluco-oligosaccharides by lactobacilli: A mechanism study revealing the impact of glycosidic linkages and degree of polymerization on their utilization. Journal of food science
In Young Choi, Jee-Hwan Oh, Zhiying Wang, Jan-Peter van Pijkeren 2023. Bioluminescent monitoring of recombinant lactic acid bacteria and their products. mBio
Yuying Liu, Shabba A Armbrister, Beanna Okeugo, Tingting W Mills, Rhea C Daniel, Jee-Hwan Oh, Jan-Peter van Pijkeren, Evelyn S Park, Zeina M Saleh, Sharmistha Lahiri, Stefan Roos, JMarc Rhoads 2023. Probiotic-Derived Ecto-5'-Nucleotidase Produces Anti-Inflammatory Adenosine Metabolites in Treg-Deficient Scurfy Mice. Probiotics and antimicrobial proteins

View all Publications @ PubMed