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Michael W. Pariza

Picture of Michael W. ParizaProfessor Emeritus, Department of Food Science, UW-Madison

1550 Linden Drive
3201 Microbial Sciences Building

Department Webpage


  • BS 1967, Bacteriology, University of Wisconsin–Madison
  • MS 1969, Microbiology, Kansas State University
  • PhD 1973, Microbiology, Kansas State University
  • Postdoc, McArdle Laboratory for Cancer Research, University of Wisconsin–Madison

Recent Publications

ARYZTACampbell Soup CompanyCoca-ColaFonterraGeneral MillsGreat Lakes CheeseHormel Foods (Jennie-O Turkey Store)Kerry Ingredients and FlavoursKraft Foods (Oscar Mayer Foods)Leprino FoodsOSIPepsiCoPlumrose USASchreiber FoodsSugar CreekWayne Farms