Michael W. Pariza

Picture of Michael W. ParizaProfessor Emeritus, Department of Food Science, UW-Madison

1550 Linden Drive
3201 Microbial Sciences Building
mwpariza@wisc.edu

Department Webpage

http://foodsci.wisc.edu/faculty/pariza/

Education

  • BS 1967, Bacteriology, University of Wisconsin–Madison
  • MS 1969, Microbiology, Kansas State University
  • PhD 1973, Microbiology, Kansas State University
  • Postdoc, McArdle Laboratory for Cancer Research, University of Wisconsin–Madison

Recent Publications

Campbell Soup CompanyCoca-ColaFonterraGeneral MillsGreat Lakes CheeseHormel Foods (Jennie-O Turkey Store)Kerry Ingredients and FlavoursKraft Foods (Oscar Mayer Foods)Leprino FoodsOSIPepsiCoPlumrose USASchreiber FoodsSugar CreekWayne Farms