Food Safety Resources

Gram-positive sporeforming pathogens

Toxins and virulence mechanisms; Biofilm formation; Food challenge studies. Control of toxin production in foods; Genetics; Toxins, including medical uses. Incidence of C. difficile in foods; Genetic analysis; Susceptibility to heat treatments.

Image of Kathleen GlassKathleen Glass
3157 Microbial Sciences Building
(608) 263-6935
Image of Eric A. JohnsonEric A. Johnson
(608) 263-7944
Image of Amy C. WongAmy C. Wong
3552 Microbial Sciences Building
Campbell Soup CompanyCoca-ColaConAgra FoodsFonterraGeneral MillsGreat Lakes CheeseHormel Foods (Jennie-O Turkey Store)Kerry Ingredients and FlavoursKraft Foods (Oscar Mayer Foods)Leprino FoodsOSIPepsiCoSchreiber FoodsWayne Farms